See that delicious green smoothie? It’s even better when it’s quick and easy. Making a smoothie isn’t that time consuming compared to preparing dinner. However, there are quite a few steps and those minutes add up. To make the smoothies I’ve batch prepared here I’d have to pull out all of the bags of frozen fruit and greens, boil and drain the greens (helps reduce oxalates), roast the beets in coconut oil, chop the ginger, wash two pans and a strainer, open the bags of frozen fruit, pour the fruit into the blender, close the bags of frozen fruit, add homemade coconut yogurt, add liquid, put all the bags back in the freezer, blend, wash…